Lunch

Half dozen served with lemon and cocktail sauce

Colossal Jumbo shrimp served with cocktail sauce and lemon

Half dozen served with lemon and cocktail sauce

Chopped crisp romaine accompanied by cherry tomatoes and toasted croutons creamy classic caesar dressing
Add grilled marinated chicken beast for $7 | grilled spiced shrimp (4) for $12 | grilled or blackened salmon for $10

Grilled marinated chicken breast, crisp lettuce, hard cooked eggs, chopped bacon, and creamy avocado's. Served with French basil vinaigrette

Local fresh clams chopped and blended with fresh herbs and breadcrumbs

Served with homemade Cheddar fritters

Wedge of baby iceberg lettuce paired with tri-color cherry tomatoes, chopped crisp applewood bacon, and hot house English cucumber, Gorgonzola cheese and creamy peppercorn dressing

Baby spinach, toasted pecans, cherry tomatoes, pickled red onions, and wild mushrooms. Presented with warm applewood bacon dressing

Presented with marinara sauce and lemons

A delightful medley of baby lettuces paired with English cucumbers, tri-color tomatoes, pickled red onions, dried blueberries, and toasted pecans. Choice of dressing

A 10 oz specialty blend burger flame grilled and served with tomato, lettuce, and red onion, served on a toasted brioche bun with a pickle

Our 10 oz burger flame grilled with sauté of onions and wild mushrooms topped with gouda cheese served on a soft brioche bun with garlic aioli on the side

Old fashioned 10 oz bacon cheeseburger served with lettuce, tomato, red onion, and fries. Served on toasted brioche bun

Our flame grilled 10 oz burger topped with a fried egg, avocado, bacon, and topped with pepperjack cheese. Served with chipotle mayonnaise on the side

Grilled marinated chicken breast, roasted red peppers, pickled red onions, and crisp lettuce on a Brioche bun with balsamic vinaigrette & French Fries

Two plump cakes with traditional spices served with butter poached potatoes, and vegetables du jour, red pepper coulis

Sauté of chicken breast with a beautiful lemon chardonnay sauce, served with julienne zucchinis & saffron rice pilaf

Sliced Prime Sirloin served over crisp greens with the house vinaigrette and crispy French fries

Colossal shrimp stuffed with our traditional clam stuffing, served over saffron rice & julienne zucchinis